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  • Ingredient: Egg

Ingredient: Egg

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Albondigas I Spanish Meatballs I Happy Midweek Meal

Cooking Time: 45
  • Side Dish
  • Spanish Spanish
What is Albondigas? Albondigas are small meatballs that are prepared in Mexican, Spanish, and South American ways. When you prepare a meatball soup, it fills up your senses and makes...

Sandra

Like 4
803 Views
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Golabki (Gołąbki)

Cooking Time: 180
  • Lunch
  • Polish Polish
What is Golabki? The term ‘golabki’ (ga-womp-kee) is a Polish homonym. As you already know, it’s a delicacy. But it’s also a type of bird. Sounds confusing? It confuses some...

Sandra

Like 2
544 Views
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Kotlet Schabowy

Cooking Time: 35
  • Lunch
  • Polish Polish
What is Kotlet Schabowy? Kotlet Schabowy (pronounced KOHT-Let s-HA-bow-vey), is a traditional Polish dish that comprises a pork cutlet made crispy by coating it with breadcrumbs then fried to give...

Sandra

Like 3
1,368 Views
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Pierogi

Cooking Time: 75
  • Appetisers
  • Polish Polish
What Does Pierogi Mean? Polish pierogi, also spelt as perogi, are homemade, half-moon-shaped dumplings that are stuffed with ingredients such as mashed potatoes, meats, cheese, and sauerkraut. The word has...

Sandra

Like 1
1,028 Views
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Toltott Kaposzta (Töltött Káposzta)

Cooking Time: 180
  • Lunch
  • Hungarian Hungarian
What is Toltott Kaposzta? Toltott Kaposzta (Töltött Káposzta) is a traditional Hungarian dish. It is a hearty and healthy dish, which makes it very popular, especially in the winter months....

Sandra

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1,443 Views
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Yayla Soup (Highland Meadow Soup)

Cooking Time: 40
  • Soups
  • Turkish Turkish
Yayla Soup is one of the most popular soups of traditional Turkish cuisine. Sometimes it is called Highland Meadow Soup, or even Yoğurtlu Çorba. It is a delicious hearty soup,...

Sandra

Like 0
1,209 Views
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Bey’s Soup (Begova Čorba)

Cooking Time: 90
  • Soups
  • Bosnian Bosnian
Bey’s Soup (Begova Čorba) is by far the most famous soup in traditional Bosnian cuisine. This is a thick soup made of chicken and okra with the addition of vegetables...

Sandra

Like 1
7,180 Views
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Loukoumades

Cooking Time: 25
  • Dessert
  • Greek Greek
Loukoumades are a traditional Greek street food delicacy. It’s a crisp and fluffy bite-sized type of doughnut. Sometimes you can find they are called Greek doughnuts. They are usually served...

Sandra

Like 2
2,075 Views
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Spanakopita

Cooking Time: 70
  • Appetisers
  • Lunch
  • Greek Greek
Spanakopita is such a popular dish in traditional Greek cuisine that it can be found in countless variations. It is very common on family dinner tables. You can find it...

Sandra

Like 1
1,401 Views
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Fritule (Fritters)

Cooking Time: 30
  • Dessert
  • Croatian Croatian
Fritule (fritters) is a traditional, home-made delicacy in Croatian cuisine. Originating in the coastal areas, the dish has spread over time throughout the country. In recent years, it has become...

Sandra

Like 6
4,998 Views
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