Smalec

Cooking Time: 90
What is Smalec? Smalec is a traditional Polish dish made of rendered pork fat (lard), bacon, onion, and spices. As with many other traditional dishes, there are countless recipes for...
January 24, 2021
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Bigos

Cooking Time: 105
What is Bigos Stew? Bigos or Hunter Stew is the Polish national dish and one of the trademarks of Polish...
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63 Views

Rosol (Rosół)

Cooking Time: 125
What is Rosol in Polish? Rosol is an authentic Polish chicken soup that, when translated, literally means chicken soup. Perfect...
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40 Views

Iskender Kebab

Cooking Time: 40
Although there are at least a dozen types of kebabs in traditional Turkish cuisine, Iskender Kebab is one of the most famous. Of course, besides the doner kebab. However, legend...
October 11, 2020
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1,786 Views

Dalmatian Octopus Peka

Dalmatian Octopus Peka is a variation of a traditional Croatian dish –  peka. Peka is one of those indigenous dishes...
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57 Views

Guvec (Güveç)

Cooking Time: 180
Guvec (Güveç) is one of my favourite dishes of traditional Turkish cuisine. It is a hearty and delicious casserole. The...
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1,429 Views
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