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Yaprak Sarma Recipe | Turkish Stuffed Grape Leaves

Cooking Time: 75

Side Dish

Turkish

What is Yaprak Sarma? Yaprk sarma is a traditional Turkish dish prepared by rolling minced meat or rice fillings in grape leaves. They’re often referred to as sarma and are...

Ivan Majhen

375 Views

Pisto

Cooking Time: 45

Side Dish

Spanish

What’s Pisto? Pisto is a tasty Spanish vegetable stew enjoyed by Spaniards and Spanish cuisine enthusiasts around the world. This dish is similar to the French ratatouille and is made...

Ivan Majhen

117 Views

Lecso (Lecsó)

Cooking Time: 30

Hungarian

What is the Hungarian Lecso? Lecso is one of the trademarks of traditional Hungarian cuisine. It is a stew made of pepper, tomato, onion and paprika. The authentic lecso recipe...

Ivan Majhen

651 Views

Fava Dip

Cooking Time: 60

Side Dish

Greek

Fava dip is an incredibly tasty, creamy dish, widespread in traditional Greek cuisine. It is a hummus-like dip that can be prepared quickly and easily. Consisting of vegetables only, it...

Ivan Majhen

366 Views

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Appetisers	Blog
Dessert	Fast Food