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Bigos

Cooking Time: 105
  • Lunch
  • Polish Polish
What is Bigos Stew? Bigos or Hunter Stew is the Polish national dish and one of the trademarks of Polish cuisine. It is a hearty stew made of a different...

Ivan Majhen

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52 Views
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Toltott Kaposzta (Töltött Káposzta)

Cooking Time: 180
  • Lunch
  • Hungarian Hungarian
What is Toltott Kaposzta? Toltott Kaposzta (Töltött Káposzta) is a traditional Hungarian dish. It is a hearty and healthy dish, which makes it very popular, especially in the winter months....

Ivan Majhen

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73 Views
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Guvec (Güveç)

Cooking Time: 180
  • Lunch
  • Turkish Turkish
Guvec (Güveç) is one of my favourite dishes of traditional Turkish cuisine. It is a hearty and delicious casserole. The best part is – Guvec recipe is incredibly easy. It...

Ivan Majhen

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1,318 Views
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Rakott Krumpli

Cooking Time: 90
  • Lunch
  • Hungarian Hungarian
Rakott Krumpli or layered potato is a traditional Hungarian casserole. In literal translation, this means “pleated potatoes”. This is an incredibly tasty, quite simple and quick dish to make. It...

Ivan Majhen

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1,152 Views
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Fozelek (Főzelék)

Cooking Time: 20
  • Lunch
  • Hungarian Hungarian
Fozelek (Főzelék) is a traditional Hungarian boiled vegetable dish. It is made from almost all kinds of vegetables; therefore one can find countless varieties. This is a special category of...

Ivan Majhen

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1,021 Views
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Bosnian Pot (Bosanski Lonac)

Cooking Time: 210
  • Lunch
  • Bosnian Bosnian
Bosnian pot or Bosanski lonac is the speciality of Bosnian traditional cuisine. This is a simple, but delicious and invigorating dish at the same time. Basically, it is a slow...

Ivan Majhen

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1,030 Views
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Sogan Dolma

Cooking Time: 120
  • Lunch
  • Bosnian Bosnian
For Sogan Dolma, without hesitation, one can say that is one of the trademarks of traditional Bosnian cuisine. It’s a delicious and easy-to-make stuffed onion with meat, rice and spices....

Ivan Majhen

Like 2
993 Views
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Chicken Paprikash (Csirkepaprikás)

Cooking Time: 45 min
  • Lunch
  • Hungarian Hungarian
Chicken paprikash (Hungarian Csirkepaprikás) is one of those dishes that are a trademark of traditional Hungarian cuisine. Chicken paprikash is very simple and quick to make. It is made of...

Ivan Majhen

Like 7
1,892 Views
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Kleftiko

Cooking Time: 210
  • Lunch
  • Greek Greek
Kleftiko is a traditional Greek slow-cooked stew, usually made from lamb, potatoes, hard cheese and Mediterranean herbs. Interestingly, kleftiko shares the same source with more familiar terms such as kleptomania...

Ivan Majhen

Like 5
1,171 Views
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Szekely Goulash (Székely gulyás)

Cooking Time: 60
  • Lunch
  • Hungarian Hungarian
Szekely goulash is Hungarian pork and sauerkraut stew. This dish is a variety of goulash – the synonym for the Hungarian traditional cuisine. Szekely goulash is a somewhat unusual dish...

Ivan Majhen

Like 2
1,118 Views
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