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Ingredient: garlic cloves finely chopped

Guvec (Güveç)

Cooking Time: 180
Guvec (Güveç) is one of my favourite dishes of traditional Turkish cuisine. It is a hearty and delicious casserole. The best part is – Guvec recipe is incredibly easy. It...

Ezogelin Soup

Cooking Time: 60
Ezogelin Soup or Ezogelin çorbası is one of the most popular soups in traditional Turkish cuisine. It is a delicious and hearty soup, made of red lentil, bulgur, rice with...

Fozelek (Főzelék)

Cooking Time: 20
Fozelek (Főzelék) is a traditional Hungarian boiled vegetable dish. It is made from almost all kinds of vegetables; therefore one can find countless varieties. This is a special category of...

Langos

Cooking Time: 40
Langos is undoubtedly one of the trademarks of Hungarian traditional cuisine and the most popular street food treat. This is ubiquitous deep-fried flatbreads, which are easy and quick to prepare....

Kleftiko

Cooking Time: 210
Kleftiko is a traditional Greek slow-cooked stew, usually made from lamb, potatoes, hard cheese and Mediterranean herbs. Interestingly, kleftiko shares the same source with more familiar terms such as kleptomania...

Szekely Goulash (Székely gulyás)

Cooking Time: 60
Szekely goulash is Hungarian pork and sauerkraut stew. This dish is a variety of goulash – the synonym for the Hungarian traditional cuisine. Szekely goulash is a somewhat unusual dish...

Pastitsio

Cooking Time: 90
Pastitsio is one of the synonyms of traditional Greek cuisine today. It is one of those dishes that you will find in every gastronomic guide through Greece. It’s actually a...

Gemista (Yemista)

Cooking Time: 90
Gemista or yemista is a well-known dish in traditional Greek cuisine. This is a very popular dish, traditionally prepared in the summer, since it is made using a variety of...

Greek Moussaka

Cooking Time: 100
Moussaka is, without a doubt, synonymous with traditional Greek cuisine. It is hard to imagine a gastronomic guide to Greece which doesn’t mention moussaka. Greek moussaka is an oven-baked, multi-layer...
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Dundee Cake

Cooking Time: 135 min
Dundee Cake is one of the most famous and widespread traditional Scottish cakes. Usually, it is being made using almonds, currants, sultanas and sometimes cherries, alongside a wide range of...
July 30, 2019
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Guvec (Gve)

Cooking Time: 180
Guvec (Gve) is one of my favourite dishes of traditional Turkish cuisine. It is a hearty and delicious casserole. The...
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421 Views

Food Theory

Food Theory and its Influencing Factors There is no doubt that human beings are obsessed with cooking, eating, and all...
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Burek

Cooking Time: 90
In Bosnia and Herzegovina, besides cevapi, burek is, certainly the most famous and widespread dish. It is a traditional Bosnian...
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699 Views

Tulumbe

Cooking Time: 45
Traditional Bosnian cuisine is known for sweet delicacies and tulumbe are one of the most popular. Because few of them...
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197 Views

Tufahije

Cooking Time: 30
Tufahije is, without any doubt, one of the most popular sweets of traditional Bosnian cuisine. Also, one of my favourite desserts of all times. In fact, this is a dessert...
July 10, 2020
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