What is Migas? A wholesome breakfast can transform your day and make it as good as sunny side-up. One of the most popular breakfast dishes has to be ‘Migas.’ It...
What’s Patatas Bravas? Patatas Bravas, also known as spicy potatoes, is an incredible dish in Spanish most popular tapas. It’s a plate of deep-fried potatoes topped with a spicy sauce....
What is Fideua? What comes to your mind when you heard the words, ‘Spanish cuisine?’ You probably think of paella and tomatoes. But there is a similar dish called fideua...
What is Croquetas de Jamon? Perfect for a game night or a snacks party – you can never go wrong with a plate of croquetas. There are many variants of...
What is Albondigas? Albondigas are small meatballs that are prepared in Mexican, Spanish, and South American ways. When you prepare a meatball soup, it fills up your senses and makes...
What is Fabada Asturiana? Spaniards call it simply fabada. Fabada Asturiana is a delicious bean stew prepared using fabes de la granja, large white beans, simmered with smoked ham, and...
What is Oxtail Stew Made of? The term oxtail may imply something different, but it’s nothing other than tail beef from no specific cattle breed. The oxtail stew is a...
What is Yaprak Sarma? Yaprk sarma is a traditional Turkish dish prepared by rolling minced meat or rice fillings in grape leaves. They’re often referred to as sarma and are...
What’s Pisto? Pisto is a tasty Spanish vegetable stew enjoyed by Spaniards and Spanish cuisine enthusiasts around the world. This dish is similar to the French ratatouille and is made...
What is Golabki? The term ‘golabki’ (ga-womp-kee) is a Polish homonym. As you already know, it’s a delicacy. But it’s also a type of bird. Sounds confusing? It confuses some...